Poutine should be on the UN’s cultural heritage list
SYLVAIN CHARLEBOIS: The dish has become an emblem of our gastronomic heritage worldwide, whether we like it or not
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by Sylvain Charlebois | Dec 6, 2022
SYLVAIN CHARLEBOIS: The dish has become an emblem of our gastronomic heritage worldwide, whether we like it or not
by Tom Douglas | Sep 27, 2019
by Gerry Feehan | Sep 1, 2019
by Gerry Feehan | Jul 29, 2019
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