Food industry under the spotlight at COP28
One-third of the greenhouse gases responsible for climate change are the direct result of food production
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by Sylvain Charlebois | Dec 7, 2023
One-third of the greenhouse gases responsible for climate change are the direct result of food production
by Sylvain Charlebois | Nov 30, 2023
by Sylvain Charlebois | Nov 30, 2023
by Sylvain Charlebois | Nov 8, 2023
In a break from the past, Canadian Dairy Commission recommends a modest 1.77 increase in farm milk price
by Sylvain Charlebois | Nov 1, 2023
We need to pause carbon taxes affecting our food supply chain until we get a clearer picture of their impact on food prices
by Sylvain Charlebois | Oct 22, 2023
SYLVAIN CHARLEBOIS: Canadians are skeptical of any official statistics churned out by Ottawa
by Sylvain Charlebois | Oct 19, 2023
SYLVAIN CHARLEBOIS: Rise of weight-loss medications leading to drops in share prices
by Roslyn Kunin | Oct 11, 2023
ROSLYN KUNIN: Governments can easily address high food prices by phasing out marketing boards
by Sylvain Charlebois | Oct 9, 2023
SYLVAIN CHARLEBOIS: Policymakers need to recognize there is a double-edged sword to increasing the minimum wage in the fast food sector
by Sylvain Charlebois | Sep 29, 2023
SYLVAIN CHARLEBOIS: Shrinkflation warning labels may be forced on grocers by Thanksgiving
by Sylvain Charlebois | Sep 21, 2023
SYLVAIN CHARLEBOIS: The U.S. acts swiftly to tackle food industry monopolies. Canada? Not so much
by Sylvain Charlebois | Sep 20, 2023
SYLVAIN CHARLEBOIS: Its rock-bottom prices a game-changer for the food industry
by Steve Ambler | Sep 19, 2023
STEVE AMBLER: Trudeau’s carbon taxes have a far more significant impact on food prices than grocery chain profits
by Sylvain Charlebois | Sep 7, 2023
SYLVAIN CHARLEBOIS: Canadians are still waiting for a strong contender to come in and transform the grocery industry
by Sylvain Charlebois | Sep 6, 2023
SYLVAIN CHARLEBOIS: Amid store closures, lawsuits and scandals, can Subway find success once again?
by Sylvain Charlebois | Sep 5, 2023
SYLVAIN CHARLEBOIS: Metro strike is a battle against the inexorable march of automation and artificial intelligence in the grocery industry
by Sylvain Charlebois | Aug 18, 2023
SYLVAIN CHARLEBOIS: Sweet food inflation decrease on the horizon. Prices of sugar, flour, and coffee are expected to drop
by Sylvain Charlebois | Aug 14, 2023
SYLVAIN CHARLEBOIS: Are your favourite foods changing under the guise of “skimpflation”?
by Sylvain Charlebois | Aug 8, 2023
SYLVAIN CHARLEBOIS: Consumers may hesitate to purchase food in non-plastic packaging because of the perceived risk to their families’ health